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Relishes & Sauces
Salad Dressings
Pasta Sauce
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recipes

Ballymaloe History
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History of Ballymaloe
 
Relish & Sauces 


Ballymaloe Country Relish

Rich in tomatoes. Delicious and Versatile. Excellent with cheddar cheese, cold meats, salads, beef burgers, pork pies, sausage rolls, French fries. It is wonderful in sandwiches or served with light meals, picnics or barbecues.

Ballymaloe Country Dressing
Gluten Free
Suitable for Vegetarians
No Artificial Additives
Virtually Fat Free

 

Ballymaloe Jalapeno Pepper Relish

Adds a hot and spicy taste to sandwiches, snacks and light meals. It is particularly good with rough pâtés and is a wonderful ingredient in a tomato sauce for pasta, spaghetti or lasagne.

Gluten Free
Suitable for Vegetarians
No Artificial Additives
Virtually Fat Free
Ballymaloe Jalapeno Pepper Relish Ballymaloe Jalapeno Pepper Relish

 

Ballymaloe Mint Jelly

Delicious eaten with roast lamb or grilled lamb or grilled lamb chops. Rub meat with garlic and rosemary. Roast or Grill. Serve with Ballymaloe Mint Jelly.

Ballymaloe Mint Jelly
Gluten Free
Suitable for Vegetarians
No Artificial Additives
Virtually Fat Free

 

Ballymaloe Cranberry Sauce & Spiced Cranberry Relish

Ballymaloe Cranberry Sauce is traditionally eaten with roast turkey and ham at Christmas. However, this sauce with its health-giving properties is delicious throughout the year and can also be served with chicken, goose or pheasant.

tick Gluten Free
tick Suitable for Vegetarians
tick No Artificial Additives
tick Virtually Fat Free
Ballymaloe Cranberry Sauce & Spiced Cranberry Relish

 

Ballymaloe Bramley Apple Sauce with Wholegrain Mustard

Ballymaloe Bramley Apple Sauce with Wholegrain Mustard, is made using delicious Irish Bramley Apples and is an excellent accompaniment to pork dishes and homemade sausages.

Ballymaloe Apple Sauce
Gluten Free Ballymaloe Apple Sauce
Suitable for Vegetarians Ballymaloe Apple Sauce
No Artificial Additives Ballymaloe Apple Sauce

 

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