Ballymaloe Mint Jelly
Ballymaloe Mint Jelly, delicious eaten with roast leg of lamb or lamb chops.
Ingredients
- Jam Sugar (Sugar, Pectin, Citric Acid)
- Apple Juice
- White Wine Vinegar
- Mint (3.3%)
Allergy Information:
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Nutritional Information:
| Typical values per 100g | |
| Energy | 1184kJ/279kcal |
| Protein | 0.4g |
| Carbohydrate | 68.4g |
| of which sugars | 59.2g |
| Fat | Trace |
